Black Garlic Drizzle


A thick glossy sauce full of rich black garlic flavours with a balsamic vinegar base. 


Category: Condiments, Sauces
Flavours: Balsamic Vinegar, Black Garlic

Black Garlic Drizzle

Winner of 4 medals including 2 golds and made with the finest black garlic, this sauce is rich and tangy and is perfect to drizzle over an eye fillet steak, sautéed mushrooms or grilled tomatoes.  It’s thick silky texture and dark glossy colour make it a beautiful addition to any dish.

Serving Suggestions

Drizzle over and eye fillet steak, sautéed mushrooms or grilled tomatoes. Try it also on a fig, pear and goats cheese salad.


Balsamic Vinegar, Black Garlic (22%), Water, Sugar, Sodiumbicarbonate, Salt, Xanthan Gum

* Please note Regional Food Network is not responsible for any product descriptions, nutrition information or claims, this is the responsibility of the maker. RFN is not the source of product or nutritional information. RFN cannot always ensure the accuracy of product information. If you require specific information to assist in your purchasing decision it is recommended you make further enquiries of the maker or contact us on 1300 065 004.

Nutritional Information

Servings per pack: Select size

Serving Size: 10g

Per Serving Per 100g
Energy 39 kJ 392 kJ
Protein 0.3 g 2.7 g
Fat Total 0.1 g 1.2 g
- Saturated 0.0 g 0.3 g
Carbohydrate 1.2 g 12.1 g
- Sugar 0.8 g 8.3 g
Sodium 102 mg 1,020 mg

* Percentage Daily intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.

Sydney Royal Show 2019

Australian Food Awards 2018

Royal Hobart Fine Food Awards 2019

Australian Food Awards 2019

Shipping Information

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  • reduction in air freight capacity and passenger flights
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